Recipe of Ultimate Spinach Paratha

Spinach Paratha. Palak paratha or spinach paratha are healthy & delicious parathas made with whole wheat flour and Indian spinach. These are good to make for breakfast or lunch. Serve palak paratha with a chutney, curry or even can be used to make rolls.

It tastes great with yogurt and Aam Ka Achaar (mango pickle) or Andhra Tomato Pickle. You can enjoy it at tea-time (tiffin) or as a game-day or movie time snack in front of the television. palak paratha recipe palak ka paratha with step by step photo and video. it is always challenging to prepare something healthy and yet which matches our taste buds. especially during early busy mornings when it comes to pack for lunch boxes. but here is simple, tasty and full of rich nutrients paratha recipe is which is purely prepared from green palak or spinach.

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spinach paratha. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Palak paratha or spinach paratha are healthy & delicious parathas made with whole wheat flour and Indian spinach. These are good to make for breakfast or lunch. Serve palak paratha with a chutney, curry or even can be used to make rolls.

Spinach Paratha is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Spinach Paratha is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spinach paratha using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Paratha:

1. {Take 1 Bowl of Palak (spinach).
2. {Make ready 2 pinch of Salt.
3. {Take 1 pinch of Lal mirch/red chilli powder.
4. {Take 1 cup of Dough of wheat flour.
5. {Make ready as needed of Ghee.

Spinach Paratha This is a great "anytime" meal. Spinach Parathas are whole-wheat Indian flatbread stuffed with a spicy spinach filling. Spinach Paratha Spinach Paratha is a perfect way to enjoy the goodness of spinach. This Indian recipe for unleavened flat bread is a little different from the traditional stuffed version of paratha.

Steps to make Spinach Paratha:

1. Wash and cut spinach.
2. Add salt and lal mirch in spinach.
3. Now take wheat flour dough, roll it.
4. Add spinach.
5. Make a ball and roll it.
6. Heat tawa and put Parantha.
7. Change the side.
8. Apply ghee on Parantha.
9. Cook both sides and keep it in a plate.
10. Serve with butter and tea.

The kids will love the fun presentation and they won't even have to know they're eating a leafy green vegetable! Spinach paratha is an easy and healthy dinner recipe with spinach and wheat flour. It is an excellent way to include spinach in the diet. Palak Paratha is a delicious and healthy Indian flatbread made from mildly spiced whole wheat flour combined with pureed spinach. Paratha or stuffed breads are very common part of Indian cuisine.

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