Aloo ka Paratha ๐. If you are searching for the best aloo ka paratha recipe, look no further! This easy punjabi style chatpata aloo paratha recipe will help you make delicious, flavourful and perfect parathas at home in a jiffy! Aloo Paratha is North India's favourite breakfast.
Aloo Paratha Recipe: The undisputed king of breakfast, lunch or brunch across the length and breadth of India, Aloo ka Paratha is a delicious shallow fried Indian bread. Potatoes mashed along with chilies and spices, stuffed inside the flour dough. It is a staple food in North India but is served all across the country especially at roadside dhabas.
Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, aloo ka paratha ๐. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Aloo ka Paratha ๐ is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Aloo ka Paratha ๐ is something which I’ve loved my whole life. They’re fine and they look fantastic.
If you are searching for the best aloo ka paratha recipe, look no further! This easy punjabi style chatpata aloo paratha recipe will help you make delicious, flavourful and perfect parathas at home in a jiffy! Aloo Paratha is North India's favourite breakfast.
To get started with this particular recipe, we have to prepare a few components. You can have aloo ka paratha ๐ using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Aloo ka Paratha ๐:
- {Get 4 of Potatoes medium to big size (peeled, boiled and mashed).
- {Prepare to taste of Salt.
- {Prepare 1 and half tsp of Red Chilli flakes.
- {Take 1 tsp of Chaat masala.
- {Get 1/2 tsp of Whole spice powder.
- {Take 1 tsp of Roasted cumin powder.
- {Make ready 1 tbsp of Cilantro finely chopped.
- {Prepare 1 tbsp of Lemon juice.
- {Make ready 1/2 tbsp of Anaar dana and coriander seeds crushed (optional).
- {Get of Green chillies finely chopped (optional).
- {Take of For Paratha Dough.
- {Prepare 3 cups of Wheat flour.
- {Prepare to taste of Salt.
- {Prepare half tsp of Sugar.
- {Prepare 1 tbsp of Oil.
- {Get of Warm water for kneading the dough.
Breaking down the Indian Aloo Paratha (Potato Flatbread) You cannot just make the aloo paratha randomly. You can, if you have all the ingredients at home. Below are the elements of the Indian potato flatbread – The Dough: You'll need whole-wheat flour (gehun ka atta), salt, water, and a Aloo Ka Paratha Recipe My children love aloo ka paratha! I always make it for them is one the most favorite dish its a pakistan dish Its really easy to make this homemade I cook it with a great taste, that's why everyone likes it.
Instructions to make Aloo ka Paratha ๐:
- Mix all the ingredients well & keep it aside..
- Mix all ingredients to form a dough and knead it well. Leave it for at least 2 hrs. Now make 2 balls of same size. Size should be half of your normal roti ball. Now roll them equally..
- Place potato mixture on 1 side and spread it evenly..
- Now place another rolled roti on it to cover the potato mixture. And press from the edges to close it..
- Now fry it and enjoy with raita, salad, achaar or chutney… ๐.
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