Recipe of Award-winning Jhal Muri

Jhal Muri. Jhal muri is a popular street food that is very popular in west bengal, orissa and Bangladesh. Though it originated in the region of Bengal it is enjoyed across India. Jhal means spicy and muri is puffed rice.

It is especially popular in Bangladesh and in the neighbouring West Bengal state of India. Jhal, referring to being very spicy, and muri, meaning puffed rice, is a delicious Bengali (East Indian) snack and often served as street food in Kolkata. This recipe is easy to throw together in just a few minutes and makes a terrific light lunch or evening snack.

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, jhal muri. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Jhal Muri is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Jhal Muri is something that I’ve loved my entire life.

Jhal muri is a popular street food that is very popular in west bengal, orissa and Bangladesh. Though it originated in the region of Bengal it is enjoyed across India. Jhal means spicy and muri is puffed rice.

To begin with this particular recipe, we have to first prepare a few components. You can cook jhal muri using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Jhal Muri:

1. {Take 1 cup of rice puffed rice.
2. {Make ready 2 tablespoons of Bundi.
3. {Get 2 tablespoons of Moti sev.
4. {Make ready 1 tablespoons of spoon of of chopped onion.
5. {Take 1 tablespoon of Chopped tomato.
6. {Prepare 1 tablespoon of Chopped coriander.
7. {Take 1 of green chilli chopped.
8. {Make ready 1 tablespoon of raw mango.
9. {Prepare to taste of Salt.
10. {Make ready Pinch of sugar.
11. {Make ready 1 tablespoon of mustard oil.
12. {Take Pinch of jeera powder.
13. {Prepare Pinch of amchur powder.
14. {Make ready As required of Groundnut small amount.
15. {Take Half of lemon.

It is often made with different spices, depending on the recipe. Jhal muri is a tasty and very popular street food snack from Kolkata. This vegan snack is made with puffed rice and other tidbits like roasted peanuts, onions, tomatoes, boiled potatoes, spice powders and herbs. In Bengali language 'jhal' means spicy and 'muri' means puffed rice.

Steps to make Jhal Muri:

1. At first, arrange all the mentioned ingredients..
2. Take a bowl mix all the ingredients except lemon and squeeze half lemon from top, jhal muri is ready..

Jhal Muri is a popular Bengali street food which is loved by people of all age groups. Made with puffed rice, onion and green chillis, this easy snack recipe can be made in just few minutes. Just gather the basic ingredients and mix them together. Yes, it's that easy and quick! Jhal means spices and Muri means puffed rice, this recipe is really simple to make.

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