Buta Don. Buta Don 'Buta' means 'Pig' or 'Pork'. This Donburi dish is originated in Hokkaido, the northern island of Japan. You can add some vegetables such as onions and carrot, but 'Buta Don' most commonly consists of a bowl of rice topped with just pork slices.
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Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, buta don. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Buta Don is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Buta Don is something that I’ve loved my whole life. They’re nice and they look fantastic.
Buta Don 'Buta' means 'Pig' or 'Pork'. This Donburi dish is originated in Hokkaido, the northern island of Japan. You can add some vegetables such as onions and carrot, but 'Buta Don' most commonly consists of a bowl of rice topped with just pork slices.
To get started with this recipe, we must prepare a few ingredients. You can cook buta don using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Buta Don:
- {Make ready of Cooked Rice 3 to 4 servings.
- {Get of Skinless Pork Belly *thinly sliced.
- {Get of Oil.
- {Take of Salt.
- {Get of Spring Onion *finely chopped.
- {Make ready of <Sauce Ingredients>.
- {Prepare of Sugar.
- {Make ready of Soy Sauce.
- {Take of Mirin.
- {Make ready of Sake.
- {Prepare of Garlic *grated.
- {Take of small piece Ginger *grated.
You can add some vegetables such as onions and carrot, but 'Buta Don' most commonly consists of a bowl of rice topped with just pork slices. Buta Don is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day.
Steps to make Buta Don:
- Place all ingredients for the sauce in a small bowl and mix well..
- Heat Oil in a large frying pan over medium to high heat, cook Pork slices, adding a pinch of Salt, until nicely brown. It doesn’t take long at all..
- Add the Sauce mixture and cook until the sauce thickens..
- Half fill a bowl with cooked rice and cover it with the Pork. Sprinkle some chopped Spring Onion and serve. Some Chili, Shichimi (Japanese Chili Spices) or Toasted Sasem Seeds are also nice for topping..
Buta Don is something which I've loved my entire life. Donburi essentially means a 'rice bowl dish'. Popular dons include Katsu Don (fried chicken/pork bowl), Gyu Don (beef bowl), Ten Don (tempura bowl), Soboro Don (minced chicken bowl) and the list goes on. My favourite is this Buta Don, served with sliced onions, egg and spring onions. It's super easy to cook and warms my tummy any day!
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