Recipe of Any-night-of-the-week Raw Mango Pani Puri

Raw Mango Pani Puri. Check Out Mango Butter On eBay. To begin making the Aam Panna Pani Puri Recipe, we will first make the Aam Panna Pani. It has to be cooked until they become soft and tender.

Mango with tamarind.taste is just heaven. Summer is the season for mangoes in India. Raw and ripe mangoes both dominate Indian kitchens during summers and Pani puris are all time favourites.

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, raw mango pani puri. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Raw Mango Pani Puri is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Raw Mango Pani Puri is something which I’ve loved my whole life. They’re fine and they look wonderful.

Check Out Mango Butter On eBay. To begin making the Aam Panna Pani Puri Recipe, we will first make the Aam Panna Pani. It has to be cooked until they become soft and tender.

To get started with this particular recipe, we have to prepare a few components. You can cook raw mango pani puri using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Raw Mango Pani Puri:

1. {Prepare of (For puri).
2. {Get 1 cup of semolina (suji).
3. {Prepare 1/4 cup of maida (all purpose flour).
4. {Take of Oil for frying.
5. {Take 1/4 tsp of baking soda.
6. {Get to taste of Salt.
7. {Take of (For Raw mango pani).
8. {Make ready 2 tsp of tamarind pulp.
9. {Prepare 1 of small chopped onion.
10. {Prepare 1-2 spoon of boondi.
11. {Prepare 1 of Raw mango boiled and pulp removed.
12. {Make ready 2 tbsp of sugar.
13. {Get 1/4 tsp of red chilli powder.
14. {Prepare 1/4 tsp of black pepper powder.
15. {Get 1/2 tsp of chat masala.
16. {Take 1/2 tsp of Roasted cumin seeds.
17. {Get 1/2 tsp of black salt.
18. {Make ready 1-2 tsp of Coriander and mint leaves chopped.
19. {Make ready 2-3 cup of Chilled water.
20. {Prepare of (For filling).
21. {Get 2 of Boiled potatoes (mashed).
22. {Take of Chickpeas (optional).

So thought of preparing a dish with both of our favourite recipes. The potato filling is going to be the same but pani is prepared with raw mangoes instead of mint leaves. A Simple way to prepare Raw Mango Pani Puri. Vitamin C, is the need of the hour to boast our immunity and mango is one of the fruits filled with it.

Instructions to make Raw Mango Pani Puri:

1. (For Raw mango pani) In a grinder add raw mango pulp, Tamarind grind into fine paste..
2. Transfer the paste into a large bowl and combine with chilled water mix well..
3. Add all spices, chopped onion, boondi, sugar, salt, chopped coriander& mint leaves mix well..
4. (For puri) combine the semolina and all purpose flour, salt, baking soda, water knead well make a dough rest for 1 hour..
5. The dough cut into equal portions, make balls, cook them and deep fry until golden brown on both side, drain in a tissue paper..
6. (For filling) boiled mashed potato, salt mix well. Serve raw mango pani puri (kaccha Aam pani puri)..

Here is a quick recipe for all the mango lovers. For the puri: Combine the semolina, plain flour, soda water and salt to make a semi-stiff dough and knead well. For that lip-smacking street style pani puri, the filling has to be just right. The major chunk of filling consists of boiled and mashed potatoes and kala chana (black gram)/ kabuli chana (chickpeas). The chatpata taste comes from black salt, cumin powder and red chilli powder.

So that’s going to wrap it up for this special food raw mango pani puri recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!