Steps to Make Ultimate Mizu-Yokan Dango for Girl's Day or Cherry Blossom Viewing

Mizu-Yokan Dango for Girl's Day or Cherry Blossom Viewing. Great recipe for Mizu-Yokan Dango for Girl's Day or Cherry Blossom Viewing. I arranged some famous hanami dango from Akita Prefecture. I wrote everything down so I could remember it all.

Consisting of light pink mochi and anko, sakura mochi is wrapped in a pickled cherry blossom (sakura) leaf that gives it its namesake. There are regional differences in how this wagashi is prepared, but it is commonly enjoyed in the spring – particularly during Hina Matsuri, also known as Doll's Day or Girl's Day. On Girls' Day, people in Hawaiʻi enjoy eating hishi mochi, a pink, white and green diamond-shaped rice cake, and chichi dango, a pink or white rice cake made with sweet milk.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mizu-yokan dango for girl's day or cherry blossom viewing. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mizu-Yokan Dango for Girl's Day or Cherry Blossom Viewing is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Mizu-Yokan Dango for Girl's Day or Cherry Blossom Viewing is something which I’ve loved my whole life. They’re fine and they look fantastic.

Great recipe for Mizu-Yokan Dango for Girl's Day or Cherry Blossom Viewing. I arranged some famous hanami dango from Akita Prefecture. I wrote everything down so I could remember it all.

To begin with this recipe, we must prepare a few components. You can cook mizu-yokan dango for girl's day or cherry blossom viewing using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mizu-Yokan Dango for Girl's Day or Cherry Blossom Viewing:

1. {Take of Shiratamako.
2. {Make ready of less than 1 block Silken tofu.
3. {Get of Water.
4. {Make ready of Store-bought bite-sized yokan (I used the inexpensive variety).
5. {Take of Salt or natural salt (optional).

Each color in the mochi holds a special meaning: white symbolizes purity, pink reflects energy and the iconic peach, plum and cherry blossoms of spring, while green. This cute emoji features hanami dango. A hanami is a traditional flower viewing party, and the colors of the hanami dango represent the cherry blossoms, snow, and leaves respectively. The green dango is usually flavored with mugwort, but green tea can also be used.

Instructions to make Mizu-Yokan Dango for Girl's Day or Cherry Blossom Viewing:

1. Make the shiratama dango with tofu. Add shiratamako to silken tofu and knead. Knead until it forms a soft and resilient dough that's about the texture of your ear lobes..
2. Form Step 2 into 2 cm balls. You can make about 18 pieces..
3. Boil the shiratama dango from Step 2 in plenty of boiling water. Once the shiratama dango rises up to the surface, boil for another 2-3 minutes, and then transfer to cold water..
4. Take the shiratama dango out of the cold water. They are ready..
5. Put chopped up yokan, water, salt (optional) in a pan and melt over low heat. The photo shows the yokan (neri-yokan) I used..
6. When the yokan has completely melted (very creamy), add the shiratama dango from Step 4 while the yokan is still hot, and mix. The mizu-yokan dango are now ready!.
7. Additional note: You can also make this recipe using a can of boiled adzuki beans, tsubu-an or koshi-an instead of store bought yokan..
8. When using a can of boiled adzuki beans: Make a softer mizu-yokan by combining and heating 1 can of boiled adzuki beans, 100ml of water, and 2 g of powdered kanten..
9. Arrangement: Add red food coloring or matcha to the shiratamako to make colorful dango..

Sometimes the pink one uses strawberry or cherry blossom flavoring. The blossom forecast (桜前線, sakura-zensen) " cherry blossom front " is announced each year by the weather bureau, and is watched carefully by those planning hanami as the blossoms only last a week or two. In modern-day Japan, hanami mostly consists of having an outdoor party beneath the sakura during daytime or at night. The seven would go on to become subjects in poetry, ceramic, textiles &c., and of the group, the bush clover was the most praised in the Man'yōshū. August: 芒 susuki, silver grass Photo by chūnen oji-san. aquarius

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