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You are here: Home / Indian Street Food Recipes / Easiest Way to Prepare Super Quick Homemade Mango lassi

Easiest Way to Prepare Super Quick Homemade Mango lassi

November 28, 2020 AdminFood

Mango lassi. A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

Mango lassi Easily add spices, like cardamom or cinnamon. Mango lassi is a simple concoction that goes a long way in terms of flavor and texture. And to ensure the perfect lassi mouthfeel, use only regular yogurt and not Greek because you want a drink.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mango lassi. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mango lassi is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Mango lassi is something that I have loved my whole life.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mango lassi using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mango lassi:

  1. {Prepare 2 cup of mango.
  2. {Get 1 of cupdahi.
  3. {Make ready 1/2 of cupmilk.
  4. {Make ready 3 tbsp of sugar.

On the hottest days, Indians forgo iced tea ("too American") for fresh limeade and perhaps mango lassi, which combines fresh mango with yogurt and cardamom. This recipe comes from the cookbook. What Is Mango Lassi In the Indian subcontinent "Lassi" refers to any yogurt based drink. The popular ones are sweet lassi which obviously is sweetened with sugar and salty lassi which has salt and other spices in it.

Steps to make Mango lassi:

  1. Mango ko wash kar ke cut kar lay.
  2. Blander may mango milk dahi sugar add kary. Or sab ko achi tara mix kar lay..
  3. Phr is may ice add kary our cool cool serve kary thak you.

Mango Lassi is another popular version which has sweet mangoes blended with yogurt. Lassi (pronounced [ləsiː]) is a popular, traditional, yogurt-based drink that originated in India. Indian Lassi is a blend of yogurt, water, spices and sometimes fruit. With such a broad definition, there are many different variations of Lassi, but the Indian Mango Lassi is one of the most popular variants. Mango Lassi Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.

So that’s going to wrap it up with this exceptional food mango lassi recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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