Simple Way to Make Homemade A Bento Space-Filler! Easy, Sweet and Sour Stir-Fried Aburaage and Carrot

A Bento Space-Filler! Easy, Sweet and Sour Stir-Fried Aburaage and Carrot. Easy, Sweet and Sour Stir-Fried Aburaage and Carrot step by step Julienne the carrot, put in a plastic bag, and coat with the flour. Cut the aburaage into thin strips. Try chicken breasts stir-fried and partnered with a tangy sweet-and-sour sauce.

Cut the aburaage into thin strips. Dry roast the aburaage in a frying pan over medium heat. Easy, Sweet and Sour Stir-Fried Aburaage and Carrot.

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, a bento space-filler! easy, sweet and sour stir-fried aburaage and carrot. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Easy, Sweet and Sour Stir-Fried Aburaage and Carrot step by step Julienne the carrot, put in a plastic bag, and coat with the flour. Cut the aburaage into thin strips. Try chicken breasts stir-fried and partnered with a tangy sweet-and-sour sauce.

To begin with this recipe, we have to first prepare a few components. You can have a bento space-filler! easy, sweet and sour stir-fried aburaage and carrot using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make A Bento Space-Filler! Easy, Sweet and Sour Stir-Fried Aburaage and Carrot:

1. {Make ready 1 large of Carrot.
2. {Make ready 1 piece of Aburaage.
3. {Make ready 1 tbsp of Sugar.
4. {Get 1 tbsp of Vinegar.
5. {Make ready 1 tbsp of Soy sauce.
6. {Get 1 tbsp of Sesame oil.
7. {Get 1 tbsp of Flour (cake flour).

You can have A Bento Space-Filler! Here is how you achieve it. Easy, Sweet and Sour Stir-Fried Aburaage and Carrot. Easy, Sweet and Sour Stir-Fried Aburaage and Carrot Hello everybody, hope you are having an amazing day today.

Steps to make A Bento Space-Filler! Easy, Sweet and Sour Stir-Fried Aburaage and Carrot:

1. Julienne the carrot, put in a plastic bag, and coat with the flour. Cut the aburaage into thin strips..
2. Dry roast the aburaage in a frying pan over medium heat. Remove from the pan when they are browned and become crispy..
3. Heat the oil in the pan and stir-fry the carrot. Spread it out on the pan, instead of stirring it around..
4. Add the sugar, vinegar, and soy sauce in that order, and mix. Return the aburaage to the pan at the end, and cook over high heat to evaporate the moisture using big stirring motions. Then you're done..

Today, I'm gonna show you how to prepare a distinctive dish, a bento space-filler! easy, sweet and sour stir-fried aburaage and carrot. This time, I will make it a little bit tasty. This one can be used as a filler or a vegan main in a bento, and is dead easy to make – and it just uses four ingredients! The main ones are fresh green beans and aburaage, deep fried tofu skins. No oil is added, since we utilize the residual oil on the aburaage instead.

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